The Cooking School in Noosa

Easy Japanese Entertaining

Autumn Experience

Led by The Cooking School Co-owner and Executive Chef Zeb Gilbert

2 + 3/4 Hour Class
$160 per person

Sample Menu

Miso Soup

Tamari Sushi

Age dashi tofu

Moya Valley Teriyaki Chicken

Rice and local vegetable pickles 

Inclusions
Maximum of 10 guests
Hands-on cooking experience
One chef and one assistant for every ten guests
Lunch matched with premium beverages selected by our sommelier
The Cooking School Noosa Apron
Recipe Book

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Easy  Japanese  Entertaining - Autumn Experience
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